GET TO KNOW TAZZA KITCHEN
.4 Miles | 5 minutes away
The tastes of Southern Italy and Baja kitchen combine to form tantalizing, fresh-inspired plates year-round. Welcome to Tazza Kitchen, your newest obsession in the heart of the Village District.
Boasting multiple locations throughout the Triangle, Tazza Kitchen has become synonymous with simple + sophisticated dining. The rustic, wood-fired grill takes in only the freshest ingredients and, under the watchful eye of a skilled craftsman, produces some of the most tempting depths of flavor in the game. The oven’s warmth and unique flavor profile produced are proud staples of every Tazza Kitchen.
After beginning their venture in 2013 with their flagship location in Richmond, VA - owners John and Susan Davenport, Jeff Grant, and John Haggai quickly expanded the restaurants throughout the Carolinas. They hoped to bring a worldly approach to casual, memorable dining, reminiscent of their frequent travels and the open arms that often greeted them from all corners of the globe. Each meal should be welcoming, memorable, and above all else - absolutely mouth-watering.
Let’s dive into the menu a bit - before we tease it any longer. It’s extensive - meaning one of the most challenging choices you’ll be making in your trip is precisely what you want to try this time. From seasonal salads - tossed in house-made vinaigrette and using only the freshest ingredients, to craft tacos and wood-fired pizza, the selection is sensational. We’d recommend the Spicy Sausage & Black Pepper Honey Pizza! Served with aged provolone and fresh mozzarella - our mouths are watering just thinking about it.
Arugula + Goat Cheese Salad with Garlic Vinaigrette
Oven Roasted Fire = Big + Bold Flavors
Tazza Kitchen in Village District
“The rustic, wood-fired grill takes in only the freshest ingredients and, under the watchful eye of a skilled craftsman, produces some of the most tempting depths of flavor in the game.”
Are you looking for something a little more casual? Why not settle in for some craft cocktails and small plates? The cast iron goat cheese is simply to die for. Or for a more southern-style cuisine, you can’t go wrong with the smoked pimento. Even for the most fickle of foodies - Tazza’s Brick Oven Brussels Sprouts are cooked to perfection in a medley of bacon jam, smokey tomato puree, Calabrian chili, and pickled mustard seeds. We’d cheers to them any day of the week!
Speaking of toasting - the Tazza craft beverage program features boutique wines, local artisan brews, and craft cocktails made with premium spirits and the freshest ingredients. The cocktails are produced seasonally, with the menu rotating every couple of months to ensure the ingredients’ quality. This spring, you can’t go wrong with their signature Spring Sangria, a delightful blend of brandy, peach, white wine, citrus honey, and mint!
Considering something a little more daring? The “Keep Yourself Warm” cocktail boasts a sinfully good combination of Casamigos reposado tequila, Cocchi Rosa, Aperol, Cynar, tangerine oleo, and hellfire habanero bitters for that extra kick.
Regardless of when you explore, go ahead and start planning a return trip. Trust us; it’s just that good. Best part? When you #LivetheStephenson, you’re only a quick walk away from their Village District location.
Want to meet for lunch? Our brokers will save you a seat on the patio! Or, we can pick up curbside lunch and head over to our sales center to enjoy and review the plans for your new condo. Don’t hesitate to explore soon!
